About this recipe: Spicy, crispy Indian fritters, made with onions and gram flour (a big plus for gluten-free eaters!), are the ultimate Indian comfort food snack.
Gram flour is a pale yellow flour made from ground chana dahl, a type of small chickpea, and is sometimes called besan flour.
You saved my day! I had guests coming around this evening, after reading reviews on baked Bhaji's thought I would try those-they turned out to be an absolute disaster!! Thanks so much for this recipe, everyone commented saying how delicious they were. - 20 Apr 2014
Super ! worked perfectly I missed out the salt though never add salt to any of my cooking . - 05 Mar 2014
Made theese today and were way better than we have ever bought - 29 May 2015