Barbecued courgette with mozzarella cheese

    25 min

    Courgette and mozzarella cheese come together for this flavourful and filling vegetarian side dish, great as part of a larger meal.

    9 people made this

    Serves: 6 

    • 3 tablespoons olive oil
    • herbes de Provence, to taste
    • salt and pepper, to taste
    • 1 large courgette, sliced
    • 2 (125g) balls mozzarella cheese, sliced
    • chopped fresh basil, to garnish

    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Preheat the barbecue to a medium heat.
    2. In a bowl, combine the olive oil, herbes de Provence and seasoning and mix well. Brush the sliced courgette on both sides with the mixture then place on the barbecue. Cook for 5 minutes and then flip over and top the slices with the mozzarella cheese. Sprinkle with basil and barbecue for a further 6 to 10 minutes until the cheese melts.


    For a nice variation, try sprinkling some sun dried tomatoes onto the mozzarella.

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