Creamy tuna dip

    10 min

    A super simple recipe, perfect for impromptu entertaining. Whip together some tuna, tomato, cream cheese and a little seasoning, and that's it! Instead of cream cheese you can use another soft, spreadable cheese, if liked. Goat's cheese works well.

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    Serves: 6 

    • 1 (185g) tin tuna in brine, drained
    • 150g cream cheese
    • 1 tomato, seeded and minced
    • 1 teaspoon chopped fresh basil
    • salt and ground black pepper to taste

    Prep:10min  ›  Ready in:10min 

    1. Mash tuna with a fork in a bowl. Combine with cream cheese, then add tomato. Add basil, season to taste and serve as sandwich filler or as a dip with crackers.

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