About this recipe: Gyoza are pan-fried Japanese dumplings which make perfect starters or nibbles. Filled with a savoury mixture of pork mince and Japanese flavours.
Love this recipe!.. I altered the recipe a little bit by adding more ginger and a little bit more shredded cabbage to get more broth when you bite into it, but overall the original tasting of this recipe is great! - 23 Jul 2012