About this recipe: Just how my granny made it... This nicely spiced bread pudding is made with just butter, no milk or eggs.
Easy to make Kids love it.... - 09 Jul 2012
Fab recipe - I had some 2 day old bread rolls that I had to use up and the recipe worked really well. I didn't tweak the recipe at all - perfect just as it is! - 20 Aug 2013
You always buy too much bread over festive period. A perfect way of using it up without throwing it away. Use up the unused bread rolls in the same way. I added a touch of ginger with it for that extra touch of spice. - 30 Dec 2013