Spanish rice salad with olives

    15 min

    I got this rice salad recipe from my Spanish friend. Great for a summer bbq party. It also makes a really nice filling for stuffed peppers.

    13 people made this

    Serves: 4 

    • 500g cold, cooked rice
    • 1 small onion, finely chopped
    • 1 garlic clove, minced
    • 1 green pepper, finely diced
    • 2-3 tablespoons fresh parsley, finely chopped
    • 20 green or black pitted olives, finely chopped
    • salt and pepper, to taste
    • 6 tablespoons extra virgin olive oil
    • 3 tablespoons vinegar

    Prep:15min  ›  Ready in:15min 

    1. In a large salad bowl combine cold rice, onion, garlic, green pepper, parsley and olives. Add salt and pepper to taste. Sprinkle with olive oil and vinegar and mix well.

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