Oaty honey biscuits

    20 min

    Great tasting biscuits which are also quite healthy. Even the kids will love them. You can also add raisins or other dried fruits to these biscuits.

    108 people made this

    Makes: 12 biscuits

    • 75g self raising flour
    • 75g porridge / rolled oats
    • 75g caster sugar
    • 75g butter
    • 1 tablespoon honey
    • 1 tablespoon milk

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Preheat the oven to 180 C / Gas 4 and place parchment on a baking tray.
    2. Sift the flour into a bowl and then add the oats and sugar.
    3. In a saucepan melt the butter, milk and honey together till it is a liquid and then add it to your flour mixture and mix together.
    4. Form into biscuit shapes (makes around 12) and place in oven for around 10 to 15 minutes or till slightly brown.

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    Reviews in English (6)


    Very quick and lovely  -  12 May 2014


    These are incredibly fast and easy to make - and taste good too. Quicker than buying from the supermarket even!  -  28 Oct 2013


    Simple and delicious! Made these for the first time today they are lovely. I added some ground ginger which works well. I will definitely be making these again! I got 6 out of the mix because I am greedy.  -  30 Sep 2013