Slow cooked roast beef in the oven
(1)
2 hours 35 min
This simple slow cooked roast beef has few ingredients and a simple method. Just rub a good quality joint of beef with salt and paprika and pop in the oven for several hours at a low heat.
XYZbecker
270 people made this
Ingredients
Serves: 8
- 1.5kg slow roasting beef joint with fat
- salt, to taste
- paprika powder, to taste
- 3 tablespoons butter or oil
Method
Prep:5min ›
Cook:2hr30min ›
Ready in:2hr35min
- Preheat oven to 100 C / Gas ½.
- Generously rub roastbeef with salt and paprika. Heat butter or oil in a large skillet and brown roast beef from all sides.
- Place the roast in a shallow baking pan with a wire rack on the bottom, with the fat layer facing up.
- Roast till the internal temperature is 65 C. Cooking time is about 1 hour per pound, check your meat with a thermometer after 2 hours.
