This is my version of the delicious Japanese katsu curry that they serve at Wagamama. So good! Serve with white rice.
This is delicious! I didn't even bother to remove the onions and carrots, they were good in it too. Next time I make it I think I'm going to blitz them up into the sauce! Subbed with vegetable stock and tofu instead! - 05 Dec 2013
Very nice dish. Made it for 3 friends. Only things I would say is that I would make double the amount of sauce as it was a little dry so my friends used ketchup which was a shame. But overall, very good! - 15 Oct 2013
Great recipe, made it for the parents as a christmas dish! I've never served anyone a meal and everyone was delighted! Thank you very much! - 19 Dec 2012