Ingredients
Serves: 2
- 1 tablespoon honey
- 3 tablespoons soy sauce
- 3cm piece fresh root ginger, very finely chopped or blended
- 2 cloves garlic, very finely chopped or blended with the ginger
Method
Prep:5min ›
Ready in:5min
- Stir fry your meat of choice, add your vegetables and noodles of choice and then add the above ingredients for a delicious stir fry sauce.
Tip
Some good stir fry vegetables to try adding to your mixture are:
Red or green cabbage (or both)
Thinly sliced carrots
Sliced water chestnuts
Mangetout
Peppers (all colours)
Celery
Pak Choi
Spring onions
Mushrooms
Bamboo Shoots
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Reviews & ratings
Average global rating:
(9)
Reviews in English (8)
Fantastic and v easy - 05 Aug 2013
Having cooked this stir fry recipe I found it very easy being it's the 1st time I have cooked a stir fry . Was lovely - 18 Feb 2015
We Loved it, Thank You - 19 Feb 2015