Mixed dried fruit is soaked in cold tea overnight for a fruit loaf cake that's guaranteed moist. Serve slices toasted and slathered in butter for a breakfast or tea time treat.
Why not try adding some flavourful additions to the cake mixture before baking? Try mixed spice, orange zest, or cinnamon.
I made this, used ordinary white sugar and added a touch of mixed spice. I sell out at car boot sales! - 19 Jan 2016