Post your recipe and get notifications when other cooks review and add photos to it.
Already have an account? Log in
Sambuca gives a lovely flavour to this simple pasta dish with mushrooms, garlic, leek, cream and cheese. Cooked then grilled with a lemon and herb crunchy topping. Serves 2
Make double amount of the breadcrumb mixture and use to make my Lemon and herb crusted pork chop recipe
Your review has been published!
Your changes have been saved.