About this recipe: As simple as it can be: the soup is made up of chestnuts, butter and milk. Add a little fresh parsley for colour and enjoy with crusty bread.
A simple soup, can't say anything bad about it. Could easily get creative with this basic recipe. I used some thyme in mine and less milk, more stock. I will make this again with chicken stock which I think will lend nice flavour. - 14 Nov 2014