About this recipe:The perfect balance of sweet and tangy, this lime iced tea is incomparably refreshing on a hot summer day.
3.75 litres boiling water
6 black tea bags
300g granulated sugar
4 limes, juiced
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Method Prep:10min › Extra time:4hr cooling › Ready in:4hr10min
Pour the water into a large jar over the tea bags. Allow to steep for 45 minutes. Remove and discard tea bags. Stir in sugar and lime juice until sugar has dissolved. Cool to room temperature; chill until cold before serving.