About this recipe: A popular trifle for children, or for anyone that does not like traditional trifle. Has been a firm favorite with my family for 20 years.
* Trifle can be made the night before.
* For Adults try: Spoon a little espresso or coffee liqueur over each muffin before pouring on custard and decorate with chocolate coated coffee beans.
Made this for my wife's birthday. Easy to make and so tasty. Highly recommend!!! - 03 Feb 2013