Basic easy peasy beer bread

Basic easy peasy beer bread


2 people made this

About this recipe: This is a really lovely crusty bread that is sweet and hoppy flavoured. It fills the kitchen with a lovely smell too! A very simple and fast beer bread.

VikkiSimpson Staffordshire, England, UK

Makes: 1 loaf bread

  • 375g self raising flour
  • 3 tablespoons caster sugar
  • 375ml beer

Prep:5min  ›  Cook:50min  ›  Ready in:55min 

  1. Preheat oven to 190 C / Gas 5.
  2. Sift flour into a large bowl. Thoroughly mix in caster sugar. Pour in beer and whisk together quickly, making sure all flour is included.
  3. Pour into a greased loaf tin.
  4. Bake for 50 minutes in the preheated oven, until bread sounds hollow, when tapped on the bottom.

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