Very tasty bean salad

    15 min

    This tasty bean salad punches layers of taste making a really good side for hot and crispy jacket potatoes.

    2 people made this

    Serves: 6 

    • 1 tin kidney or butter beans, drained
    • 1 tin chickpeas, drained
    • 1 red, orange or yellow pepper, chopped
    • 1 onion, diced
    • 1 tin sweetcorn, drained
    • 1 large eating apple, chopped
    • 4 to 6 large cloves garlic, chopped
    • 1 teaspoon tomato puree
    • chopped fresh mint to taste
    • chopped fresh parsley to taste
    • vinegar and oil to taste
    • salt and pepper to taste

    Prep:15min  ›  Ready in:15min 

    1. Mix all ingredients together in a large bowl. Taste for seasoning and add salt, pepper and more herbs to taste. Chill before serving if possible - it's even tastier chilled and eaten the next day.

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