You can easily double the mixture with out worrying. Just ensure the dough isn't too sticky or too dry. Apologies if I make little sense, this is my first recipe. Albeit a simple one!
Pastry worked out really well - quick, easy, nice flavour. Love this recipe, easy to make and so tasty, will put this on the list as a regular meal.I always searching on the internet about restaurants and food. - 22 Jan 2016
yay - 20 May 2013