Biltong canapes

    Biltong canapes

    11saves
    10min


    4 people made this

    About this recipe: This has to be the easiest platter for pre-dinner snacks ever! It also makes one packet of biltong go a long way!

    GreeffsBiltong Isle of Wight, England, UK

    Ingredients
    Serves: 6 

    • 1/2 packet small round savoury crackers
    • 50 to 75g cream cheese
    • 30g packet of biltong
    • chopped fresh parsley to garnish

    Method
    Prep:10min  ›  Ready in:10min 

    1. Spread the cream cheese onto the crackers very thinly (it's basically there to stick the biltong on). Pop a piece of biltong on top. Garnish with parsley.

    Tip

    Its amazing how someone who does not know what biltong is will happily eat it when its on a cracker! Then of course they are hooked!

    See it on my blog

    Learn more about our biltong

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    Reviews (1)

    nakedjam
    0

    I try this last year and its wonderful biltong it really makes a difference to the crackers - 04 Jun 2013

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