This incredible dessert will have everyone asking you for the recipe. This is a many times over tried and tested family recipe which tastes as good today as the first time we tried it - it never gets old.
This is an absolute rubbish recipe, as soon as the Mars Bars are added to the cream they set almost solid so that they can't be mixed in. What a waste of money and ingredients, and they are not cheap to make. My advice is....DONT - 28 Feb 2014