Biscuit Bhakri a Traditional Food

Biscuit Bhakri a Traditional Food


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About this recipe: Biscuit bhakri is a non-baked version of the traditional cookie.


  • Wheat flour - 4 cups
  • Besan flour - 1 cup
  • Ghee - 4 teaspoons


  1. Knead the wheat flour, besan, ghee, milk, sugar and hot water in hard dough.
  2. Make small rounds and roll the dough in small biscuit size chapatti ½ inch thick.


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Traditional Food

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