About this recipe: Very quick to prepare and cooked in a slow cooker so you can prepare it in the morning and it will be ready for you when you return from work. Simple and my family love it. Serve with hot fresh bread rolls to make a great starter or quick meal.
I make this for my family and friends if we're just looking for something quick to eat during a busy day or a main meal on relaxing days.
Can be frozen if preferred, just leave out the cream if freezing.
Feel free to use chicken stock in place of the vegetable stock for a non-vegetarian version.
I can't fault it and will be making again and again and again - 27 Nov 2013
Ideal meal for a quick fix or a starter. Love it - 03 Aug 2013