About this recipe: Delicious and easy to make. Makes up to 8 portions. Cooked in the wine makes it a beautifully flavoured dish. Calorie wise you'll be looking at approximately 600 calories per serving (450g to 500g) so it is great for your waistline too. Serve as a dish on its own or with some garlic bread on the side.
- Rated on - 11 Oct 2013