Grilled mackerel fillets

    20 min

    This is a really quick and easy recipe for grilled mackerel fillets. Just pop the mackerel under the grill for a few minute and hey presto, dinner is ready!

    45 people made this

    Serves: 4 

    • 4 ready to cook mackerel fillets
    • olive oil, to taste
    • chopped fresh thyme, to taste
    • salt and pepper, to taste

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Generously rub the mackerel fillets with the olive oil, thyme and seasoning. Line a shallow roasting pan with tin foil and lay a rack on top. Arrange the fish on the rack.
    2. Grill for 6 to 8 minutes on each side until the mackerel flesh is an even colour throughout. Serve hot or cold.

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