A very simple recipe that is similar to many others out there, but I thought i would post it anyway as it goes down so well. I do not like to have large quantities of oil around so i have used a smaller amount of oil to crisp up the batter, and then i finish in the oven. Serves 2-3. The fried chicken mix i use is bought from Asda and can be seen at this link... http://www.mysupermarket.co.uk/asda-compare-prices/Herbs_And_Spices/KTC_Original_Chicken_Fry_Mix_300g.html Picture is not my own but it does show how the chicken should look and how much oil to use!
You can add all sorts of herbs and spices to the fried chicken mix (as long as its dry) or the egg mix. Try putting thyme and rosemary in with the chicken mix and sweet chili sauce with some lemon in the egg mix. Another recipe of mine for chunky chips compliment this dish very well, use some of the oil left over from frying the chicken for the chips, it adds great flavour.
Was very tasty. I added more spice as I do love spicy food but overall it was lovely! - 20 Oct 2014