Orange Oatmeal Biscuits
Crunchy oat biscuits, a combination of my husbands favourite ingredients, almonds and orange. I have gone low on sugar and butter as he consumes too many. Very easy to make.
2 people made this
Ingredients
- 3 Cups Oats
- 1 Cup sifted Flour. Sift 1/2 cup extra for kneading, set aside
- 1 Cup fine Sugar
- 1 Cup Almonds that have been chopped in half
- 100 Gms Butter
- 3 Heaped Tablespoons of thick cut Marmalade
- Small glass of cold Orange Juice
Method
- Mix all the dry ingredients together with butter, in a bowl, except the extra flour kept aside.
- Add just enough of the orange juice to make a dough, not necessarily the whole glass.
- Roll out dough using just enough of the extra flour
- Cut into squares and put on a greased baking tray
- Bake at 160 for 30 to 45 mins, turn over biscuits half way to get even browning
