Krechemiel Cake

Krechemiel Cake


1 person made this

About this recipe: A marble cake with a pineapple tang!


  • 1 cup all purpose flour /or/ cake flour
  • 1.5 tsp baking powder
  • 1 cup powdered sugar
  • 1.25 cups of butter
  • 1 tsp vanilla extract
  • 1/2 tsp pinneapple extract
  • 1/2 cup milk
  • 2 tbsp cocoa
  • A pinch of salt


  1. Pre-heat oven to 350 F /or/ 180 C. Grease your pan with butter or oil.
  2. Mix all the ingredients till it is a complete mixture.
  3. Pour the mixture in the pan and bake for 17-23 minutes ( or until it attains the perfect krechemiel texture).
  4. Let the cake cool after baking! Enjoy!

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