Krechemiel Cake

    Krechemiel Cake


    1 person made this

    About this recipe: A marble cake with a pineapple tang!


    • 1 cup all purpose flour /or/ cake flour
    • 1.5 tsp baking powder
    • 1 cup powdered sugar
    • 1.25 cups of butter
    • 1 tsp vanilla extract
    • 1/2 tsp pinneapple extract
    • 1/2 cup milk
    • 2 tbsp cocoa
    • A pinch of salt


    1. Pre-heat oven to 350 F /or/ 180 C. Grease your pan with butter or oil.
    2. Mix all the ingredients till it is a complete mixture.
    3. Pour the mixture in the pan and bake for 17-23 minutes ( or until it attains the perfect krechemiel texture).
    4. Let the cake cool after baking! Enjoy!

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