Sardine oatcake treats for dogs

    40 min

    A sardine oatcake recipe for your beloved dog! These dog treats are gobbled up very quickly and really good for our canine friends.


    Cambridgeshire, England, UK
    25 people made this

    Makes: 20 sardine oatcake treats for dogs

    • 2 tins sardines in olive oil
    • 2 tablespoons chopped fresh parsley
    • 85g wholemeal flour
    • 250g oats
    • water, as needed

    Prep:15min  ›  Cook:25min  ›  Ready in:40min 

    1. Preheat the oven to 190 C / Gas 5. Line a baking tray with baking parchment.
    2. Mix all ingredients together in a bowl, including the oil from the sardine tins. Add a splash of water if needed to help bind the mixture into a firm dough. Flour a flat work surface and roll the dough out to a 1cm thickness then cut into biscuits using a biscuit cutter. Arrange on the prepared baking tray.
    3. Bake in the pre heated oven for 20 to 25 minutes until golden brown. Remove from the oven and allow to cool before giving to your doggy friend.

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    Easy to make, my two Golden retrievers love them! A bit crumbly so I added a little more olive oil  -  16 Apr 2017