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A bright, refreshing spring salad of nutty quinoa, steamed asparagus and lots and lots of herbs. Perfect picnic fare!
To keep the salad vegan, omit the feta.
Considering its main ingredient is boring and tasteless this recipe really does taste yummy. I think 2 limes is a bit too much but apart from that, it's a winner in our household
16 Aug 2014
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