About this recipe: A simple and quick pasta recipe with most of the ingredients already in your kitchen.
You can reduce the cream if you like. Also goes well with garlic bread and the leftover wine. Add a little grated Parmesan at the table, and pepper.
I made this recipe last night. Thought it didn't have any colour so scattered chopped defrosted Spinach over and mixed it in. Yum to die for. Highly recommend - 17 Apr 2016