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Gingerbread cookies
My favourite ginger bread cookie recipe :)). Found it in Nürnberg, while I visited my gran in Germany. Simple, and so yummy, my brothers gobbled them up in a day!! :)
2 people made this
Ingredients
Makes: 40 cookies
- 6 eggs
- 180g brown sugar
- 2 tablespoons honey
- 1 teaspoon to 1 tablespoon rum (best arac)
- 2 teaspoons ground cinnamon
- 1 pint salt
- 250g ground almonds
- 250g ground haselnuts
- 200g candied orange peel
- 200g candied lemon peel
- wafers (70mm or 90mm)
- 200g couverture or icing sugar
Method
- Beat eggs, sugar, honey and rum until frothy. Stir in remainig ingredients. Spread the dow on the wafers.
- Lay on a baking tray with baking parchment (not to close to each other!!) and bake in a preheated ofen for 20 minutes on 150°C.
- Preferably, cover with couverture or icing sugar when cooled.
- enjoy!! :)
