About this recipe: Banana muffins make a healthy snack for children after school. They are so easy to make and freeze well too. So, make these instead of throwing away those brown bananas!
Gorgeous and kids loved them. Ive made 4 batches now - once used SR flour and left out baking powder and Bicarb - once put in cinnammon. They are that easy to make i've made them before kids got up and they've had them for breakfast (and please note i am NO Baker lol ) - 06 Jul 2012
Used different ingredients. I used 6 small over ripe bananas, 50g of oats so reduced the flour, added cinnamon 1 1/2tsp and nutmeg 1/4tsp it made 17 muffins and the mix was really moist - 19 Apr 2009
Altered ingredient amounts. I used wholemeal plain flour, for a more filling, healthier option, and added a few drops of vanilla essence. - 04 Jul 2011