About this recipe: If you love aubergine, you have to make this quick baingan bharta at home to serve alongside your favourite curry, or as part of an Indian vegetarian spread. This Punjabi speciality is a favourite way to enjoy aubergine.
You can also add some frozen garden peas to the mix; simply add them when adding the aubergine to the onion mixture.
Hi, We are a start up organization coming up with a Food portal with food as the prominent section of the portal. We are looking forward for some talented and amazing Recipe writers/ Bloggers and food lovers to share your videos and experience and views for our portal. I would like to have your contact details so that it can be discussed further Warm Regards Neha shah +91-959-956-1909 - 04 Apr 2016 (Review from Allrecipes India)