About this recipe: A delicious honeycomb and salted caramel cheesecake, perfect for special occasions. If you wish to make your own salted caramel and honeycomb (which if you have time I recommend, please see my profile for the recipes on how to do so). Ideally you will want to make these a few hours before making a start on the cheesecake or even the night before to ensure that the honeycomb and caramel have had plenty of time to cool.
This was so easy to make and tasted amazing. All the family loved it. Will definately make again. - 28 Feb 2016
This was light and divine The salted caramel lifted it to a whole new level . Fabulous - 26 Dec 2015
Wow!! Made this for my besties birthday, it was amazing! I found all the components easy enough, but the final result was by far the most AMAZING cheesecake EVER. Everybody who tried it loved it!! - 01 Oct 2015