If cooking chicken thighs with the skin on, cook skin side up which will help to make the skin crispy.
Easy tasty meal my 3 and 5 year old both loved it and asked for more definatly a winner. Will be making again - 08 Feb 2016
Delicious. I still cant manage mince my garlic( useless bloke lol), so cheated with some garlic puree in a tube. - 26 Nov 2015
Gorgeous, my husband and I loved it. - 13 Oct 2015