Creamy strawberry mousse

Creamy strawberry mousse


1 person made this

About this recipe: This mousse is light and refreshing and takes very little time to prepare. When I have guests, I serve it in tall glasses for a more sophisticated look and add a few mint leaves for colour.


Serves: 4 

  • 500g of fresh strawberries
  • juice of 2 lemons
  • 200ml whipping cream, whipped
  • 50g icing sugar

Prep:15min  ›  Extra time:2hr chilling  ›  Ready in:2hr15min 

  1. Whizz the strawberries in a blender to make a puree. Add lemon juice and icing sugar and mix again.
  2. Fold the whipped cream into the strawberry mixture. Pour into ramekins or glasses; chill for at least 2 hours before serving.

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