About this recipe: These easy-to-make chewy oaty biscuits are a favourite all around. Brilliant when served with Greek yoghurt!
i didn't use golden syrup I used honey. still as good - 14 Apr 2017
Amazing! Looks too dry but honestly once baked... So moist! I'm coeliac so I used gluten free Oats and still came out beautifully! Ive made white chocolate ones and now making mixed fruit ones! I scoop little balls onto a tray and they spread out so much! - 12 Nov 2016