Use a spiralizer to create thin vegetable ribbons, drizzle with olive oil and lemon and then bake in a hot oven for 20 minutes. We call this veggighetti in our house and the combination of carrot, courgette and sweet potato is delicious.
Really tasty and very easy. I added some feta cheese and pesto after baking. - 10 Apr 2016
Delicious! I left out the butter. Thank you for the recipe. - 19 Sep 2015 (Review from Allrecipes US | Canada)
I made this very similiar to recipe. I used 1 tablespoon of bacon grease instead of butter, and used fresh basil instead of parsley. It went very well with bbq pork chops! - 07 Aug 2017 (Review from Allrecipes US | Canada)