These fruit muffins are topped with cinnamon sugar to make them extra delicious!
Easy and very delicious. Huge thank you for the recepe! - 17 Dec 2015
I used 2 medium red delicious apples(all I had on hand) Took the apples unpeeled and half a lemon rind and threw it into my food processor. Very easy to whip up. I like the skin left on the apples for bits of color(and added fiber) I used half cup whole wheat flour and 1 cup a-p flour. I only had buttermilk so used that in lieu of regular milk. Added 1/2 tsp. nutmeg to the batter and this complimented the other flavors nicely. These are not very sweet so sugar/cinnamon mixture on top was a plus. I also added tsp. vanilla. These were super moist with a fluffy light texture even with using the w.wheat flour. They almost had a 'tutti-frutti' flavor. Very nice muffin. - 19 May 2006 (Review from Allrecipes US | Canada)
I used 1/2 cup of applesauce instead of the butter and it was an awesome muffin! Will definately make again! - 25 Jan 2010 (Review from Allrecipes US | Canada)