About this recipe: Sweet and fluffy ricotta pancakes make for a delicious twist on typical pancakes. The ricotta adds a special tang and extra flavour.
Adding lemon zest to the pancake batter makes for a delicious addition to these ricotta pancakes. Serve with fresh berries and your favourite syrup.
This recipe alone is very bland, if you want yummy flavorful pancakes either add lemon zest and the juice from one lemon plus 2 tbls. sugar, or 1 tsp. Vanilla plus 2 tbls. of sugar. Other than that it's a great base recipe. - 07 Jan 2016 (Review from Allrecipes US | Canada)
This is my family's favorite pancake recipe! We like it as is, but for a change up you could add a pinch of nutmeg, lemon zest or vanilla. It's great with fresh berries or peaches too. Note: The fluffier you whip the egg whites the fluffier the pancake! - 25 Apr 2015 (Review from Allrecipes US | Canada)
Such a nice change from my regular pancake recipe. The ricotta adds a really nice texture, and i LOVE the fact that there is no butter, oil or sugar in the batter. My husband always tops his pancakes with butter, but said these pancakes don't need any! Will be making these again. - 30 Apr 2015 (Review from Allrecipes US | Canada)