Chocolate cake in a mug

Chocolate cake in a mug


1 person made this

About this recipe: This is a five minute recipe which is perfect to snack on! Serve with a dollop of custard or ice cream as an extra treat.

Nicolelovebaking Hampshire, England, UK

Serves: 1 

  • 4 tablespoons plain flour
  • 2 tablespoons caster sugar
  • 2 tablespoons cocoa powder
  • 1 egg
  • 3 tablespoons milk
  • 3 tablespoons melted butter

Prep:5min  ›  Cook:3min  ›  Ready in:8min 

  1. Add the dry ingredients to a large microwave-safe mug. Mix well. Crack an egg into a separate bowl and add to the mixture. Mix until well combined. Add the milk and melted butter and mix again.
  2. Microwave the cake for 3 minutes (1000w). Wait until the cake stops rising and sets in the mug. Remove from the microwave and serve.

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- Rated on - 24 Nov 2015

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