Chocolate pancakes

    Chocolate pancakes


    14 people made this

    About this recipe: This is a slightly sweet and slightly gooey chocolate pancake. Serve warm with a dusting of icing sugar and some fresh berries.

    Serves: 4 

    • 160g plain flour
    • 20g cocoa powder
    • 3 tablespoons caster sugar
    • 1/4 teaspoon salt
    • 2 eggs, at room temperature
    • 300ml milk
    • 1/2 teaspoon vanilla extract
    • 2 tablespoons melted butter
    • 80g dark chocolate chips

    Prep:5min  ›  Cook:8min  ›  Ready in:13min 

    1. Whisk flour, cocoa powder, sugar and salt together in a large bowl. Beat eggs, milk and vanilla in another bowl; mix in the melted butter. Pour the wet ingredients into the dry; mix just until combined. Stir in the chocolate chips.
    2. Heat a lightly greased pan over medium-high heat. For each pancake, pour 1/2 ladle of pancake batter into the pan and cook until bubbles appear in the centre of the pancake, about 2 to 3 minutes. Flip and cook an additional minute on the opposite side.

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