|Add the first review|
About this recipe: Pick a heart shaped tin and prepare this delicious strawberry cheesecake as a Valentine's day dessert for a loved one who has to avoid dairy. You could make it vegan by using Vege-gel® and egg-free biscuits.
For a more intense strawberry flavour, add some chopped strawberries to the cream cheese mixture. You can split these ingredients between 2 smaller tins, as long as the base is at least 1/2cm high.