A basic recipe for a spicy homemade salsa which contains no added or hidden sugars, unlike some of the jars you find at the supermarket.
I really liked this recipe. I did not use, or miss, the habanero peppers. - 04 Dec 2012 (Review from Allrecipes US | Canada)
A simple and very tasty salsa. I made the mistake of using two particularly hot habeneros once. A half cup of crushed pineapple took the heat down and added a nice extra flavor. Very good with or without pineapple added. - 11 Sep 2014 (Review from Allrecipes US | Canada)
Outstanding. The habanero puts this salsa over the top. - 03 Nov 2013 (Review from Allrecipes US | Canada)