About this recipe: A recipe for tarka dhal that I tried and added to. Leave out a chilli if you don't like it very spicy. Serve as part of a larger Indian meal or enjoy as a vegetarian main alongside rice, roti or chapati.
Add extra water if it's too thick. Add any veg in your fridge you need using up.
Super tasty spicy one of the best veg dishes pure <3 alchemy gratitude REE - 14 Mar 2016