Kale, avocado and cannellini bean smoothie

    Kale, avocado and cannellini bean smoothie

    (2)
    2saves
    10min


    1 person made this

    About this recipe: Don't be put off by the beans! This breakfast smoothie will keep you full for quite some time. The avocado and beans make it a really creamy smoothie without adding any dairy. It's sweetened naturally with a small amount of mango and banana.

    Ingredients
    Serves: 1 

    • 1/2 avocado
    • 80g frozen mango
    • 1 leaf kale
    • 1/2 banana
    • 2 tablespoons cannellini beans, drained
    • 120ml water, or more as needed

    Method
    Prep:10min  ›  Ready in:10min 

    1. Layer avocado, mango, kale, banana, cannellini beans and water in a blender; blend until smooth, adding more water for a thinner smoothie.
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    Reviews & ratings
    Average global rating:
    (2)

    Reviews in English (1)

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    I love this recipe and make it a few times a week for breakfast. I sub a handful of spinach for the kale and leave out the beans.  -  11 Apr 2016  (Review from Allrecipes US | Canada)

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