About this recipe:Instead of eating pasta salads for lunch, I keep looking for new ideas for spiral vegetable salads. I decided to combine my love of Greek salad with courgetti and came up with this recipe.
2 courgettes, sliced into strands using a spiraliser
1/4 cucumber, chopped
10 cherry tomatoes, halved, or more to taste
10 pitted olives, halved, or more to taste
40g thinly sliced red onion
60g feta cheese, crumbled
2 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
1 teaspoon dried oregano
salt and ground black pepper to taste
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Method Prep:15min › Extra time:15min chilling › Ready in:30min
Place courgetti in a large bowl and top with cucumber, tomatoes, olives, red onion and feta cheese.
Whisk olive oil, lemon juice, oregano, salt and pepper together in a bowl until dressing is smooth; pour over courgetti mixture and toss to coat. Marinate salad in the fridge for 10 to 15 minutes.