About this recipe: These are the perfect sweet treat to have with a cuppa that aren't packed with calories and use natural coconut palm sugar to sweeten. They happen to be dairy free as well.
I doubled the recipe for a thicker cookie/bar and used white sugar instead of coconut sugar (which I did not have). Everybody raved over these. I'd say they are addicting! - 19 Jan 2016 (Review from Allrecipes US | Canada)
Really very good, I didn't have coconut sugar so I used honey. If you use honey, use less honey then called for. - 17 Sep 2016 (Review from Allrecipes US | Canada)
Made a double batch and used the 8x8. Turned out great! - 23 Feb 2016 (Review from Allrecipes US | Canada)