Mint juleps
Perfect for any day spent lounging in the sun, these frozen mint julep slushies are quick and easy to make and refreshingly delicious.
Ingredients
Serves: 4
- 175ml bourbon
- 75ml lemon juice
- 60ml sugar syrup
- 20 mint leaves
- 4 mugs of ice
Method
Prep:5min ›
Ready in:5min
- Pour bourbon, lemon juice, sugar syrup and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.
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Reviews & ratings
Average global rating:
(2)
Reviews in English (1)
A really fun take on the traditional mint julep! I was wary of the lemon juice addition, but it's actually a nice touch. It lightens the drink up just right to make the flavor what you want in a blended cocktail. I found about 25 ice cubes made it the right consistency. (I made at least three blenders-full of this stuff for a derby day get together - I had it down to a science!) Thank you for a great recipe! - 06 May 2018 (Review from Allrecipes US | Canada)