This vegetarian quiche made with leeks, goats cheese, fresh chives and a hint of nutmeg is possibly the best quiche ever! Serve with a crisp green salad.
This was really tasty! I didn't have any goat cheese so subbed queso fresco. I will definitely make this again! - 24 Feb 2019 (Review from Allrecipes US | Canada)
I love the recipe but my crust was almost burnt after baking the filling. Next time I will prebake the crust for less time. - 25 May 2018 (Review from Allrecipes US | Canada)
I have a B&B and made this because I had goat cheese on hand. I added bacon. Everyone loved this quiche! - 21 May 2018 (Review from Allrecipes US | Canada)